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Gravy Wine Dinner, Fall 2023

135 S Wilmington St, Raleigh, NC 27601

Cherish fall and the comfort it brings with a 5-course meal thoughtfully prepared by Gravy's Executive Chef, Quintin Pocher, and his team. 

Each course will be expertly paired with Italian wines so you can explore the flavors and aromas of the region. Wine selections will be available for special price purchasing after dinner. Enjoy the evening in the glow of our Wine Cellar's intimate ambiance while flaunting your favorite ensemble. We look forward to hosting you on November 9th!

**Please note: Our Wine Cellar is accessible by stairs only | Your all-inclusive ticket includes dinner, wine pairings, and gratuity.**

THE MENU

Aperitivo

Tonno Croccante
Yellowfin tuna, prosciutto, phyllo, Calabrian chile aioli, candied fennel

Charcuterie 

Salumi Selvaggio
House-cured duck prosciutto, kangaroo gabagool, truffle Sottocenere, Bra Duro, fig compote, olives, focaccia crostini

Primi

Polpo Carpaccio
Marinated octopus, tomato confit foam, pickled fennel, lemon puree

Secondi

Maialino
Racks of suckling pig stuffed with house fennel sausage, potato pave, heirloom carrot, pork jus, green peppercorn

Dolce

Mango Caviale
Chocolate, panna cotta, mango

Event Over