135 S Wilmington St, Raleigh, NC 27601 (919) 896-8513
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    • 11 a.m. – 4 p.m. daily 

    Starters

    • Zuppa

      Freshly crafted soups by our chefs using local ingredients

      $6

    • Flatbread

      Ask about Chef's current featured flatbread

      $12

    • Calamari

      Garlic and parmesan-breaded calamari with banana peppers and gravy

      $12

    • Traditional Bruschetta

      Tomato, basil, and house-made ricotta served on crostini with a drizzle of balsamic reduction

      $8

      vegetarian

    • Risotto Balls

      Fried Arborio rice stuffed with fontina served over gravy

      $9

      vegetarian

    Antipasto Board

    Served with Yellow Dog Bread Co. crostini and Chef's selection of accompaniments of fruits, nuts, and olives (Gluten-free or vegetarian available upon request)

    • From the Creamery

      Chef's selection of two cheese

      $11

    • From the Land

      Chef’s selection of two meats

      $11

    • From the Creamery & The Land

      Chef's selection of two cheeses and two meats

      $19

    Large Salads

    Add grilled chicken | 4 Add grilled VA Portobello mushrooms 4 | Add local shrimp 6 | Add salmon 6 | Add 1 seared scallop 4

    • Kale Caesar *

      Calabrian chili, cherry tomatoes, Grana Padano, and kale with our house-made Caesar dressing and Parmesan crostini

      $10

      Gluten-free available upon request

    • House Salad

      Mixed greens, grape tomatoes, cucumbers, red onions, carrots, shaved Grana Padano, with Italian dressing

      $9

      gluten free, vegetarian

    • Wedge Panzanella

      Skillet cornbread, tomatoes, red onion, cucumber, artisan romaine, Gorgonzola, and buttermilk herb dressing

      $11

      gluten free, vegetarian

      Vegan available upon request; Gluten-free upon request

    • Italian Chopped

      Cucumber, cherry tomatoes, mozzarella, olives, salami, and red onions over Romaine heart lettuce with Italian dressing

      $12

      Gluten-free upon request

    • Fried Green Tomato Caprese

      Fried green tomatoes, smoked peaches, fresh mozzarella, arugula, aged balsamic, basil oil

      $12

      vegetarian

    • Bruléed Brie

      Mixed greens, bruléed brie, candied pistachios, poached apple, with basil green goddess dressing

      $13

      Gluten-free available upon request; Vegetarian available upon request

    From the Oven/Grill

    • Chicken Parmigiana

      Parmesan-breaded chicken cutlet and shredded mozzarella served over house-made semolina rigatoni and gravy

      $13

      Gluten-free available upon request

    • Lasagna

      Mascarpone, ricotta, Parmesan, mozzarella, local ground beef and pancetta Bolognese

      $13

    • Eggplant Pie

      Thinly sliced panko-crusted eggplant baked in gravy and finished with Parmesan cheese

      $11

      vegetarian

    Sandwiches

    Served with your choice of house-made chips or kale Caesar* Substitute Parmesan Truffle Fries 2

    • Chicken Mozzarella

      Grilled local balsamic-marinated chicken, topped with arugula, house-made mozzarella, and aioli on a herbed Ciabatta roll

      $15

    • Parmesan Chicken Sandwich

      Parmesan-breaded and deep-fried local chicken breast, topped with gravy, mozzarella, banana peppers, pancetta, romaine hearts and aioli on ciabatta

      $15

    • Meatball Sub

      House made beef meatballs, smothered in gravy, provolone, and Italian giardiniera served on a sub roll

      $14

    • Eggplant Parm Sandwich

      Cornmeal and breadcrumb breaded eggplant, our Gravy, mozzarella, whipped ricotta and fresh basil served on a sub roll

      $13

      vegetarian

    • Zesty Italian Burger *

      6 oz. seasoned beef patty, hand-stretched mozzarella, traditional bruschetta, garlic aioli, balsamic reduction and arugula on a brioche bun

      $14

    From the Stove

    • Gnocchi

      Potato gnocchi, local mixed mushrooms, roasted red peppers, leek cream sauce, finished with truffle oil drizzle

      $14

      vegetarian

      Gluten-free available upon request

    • Tagliatelle Bolognese

      Thinly sliced house-made tagliatelle with local beef and pancetta Bolognese and house-made ricotta

      $14

      Gluten-free available upon request

    • Chicken Alfredo

      Grilled chicken and broccoli over tagliatelle pasta in a creamy basil Alfredo sauce

      $14

      Gluten-free available upon request; Vegetarian available upon request

    • Spaghetti & Meatballs

      House-ground local beef meatballs served with house-made semolina spaghetti and gravy

      $13

    • Primavera

      Spaghetti, seasonal vegetables, white wine butter sauce

      $14

      vegetarian

      Gluten-free available upon request

    • Seafood Risotto

      Pan-seared scallops, shrimp, charred corn, roasted red peppers, caramelized shallots, pancetta, alloutte, arborio rice

      $20

      Gluten-free available upon request

    • Roasted Tomato Ravioli

      Mint and arugula pesto, roasted red peppers, caramelized onions, roasted tomatoes, pine nuts, goat cheese

      $14

      vegetarian

    Desserts

    • Tiramisu

      Amaretto-vanilla mascarpone cream, chocolate shavings, espresso-dipped ladyfingers, chocolate covered espresso beans

      $7

    • Peaches & Cream Budino

      Peach and vanilla white custard, roasted peaches and whipped cream

      $8

      Gluten-free available upon request

    • Traditional Cannoli

      Two cannoli shells filled with ricotta, mascarpone and dark chocolate

      $8

    • Cheesecake

      Ask about Chef’s current cheesecake creation

      $8

    • Sorbet

      Ask about our current selections

      $4

      vegan

    • Gelato

      Ask about our current selections

      $4

      vegetarian

    * Items may be cooked to order or may contain raw ingredients. Consuming raw or undercooked meats, poultry, shellfish, fish, or eggs may increase the risk of food-borne illness, especially if you have certain medical conditions.

    4 – 9 p.m. Sunday-Thursday 

    4 – 10 p.m. Friday & Saturday 

    Starters

    • Zuppa

      Freshly crafted soups by our chefs using local ingredients

      $6

    • Calamari

      Garlic and parmesan-breaded calamari with banana peppers and gravy

      $12

    • Traditional Bruschetta

      Tomato, basil, and house-made ricotta served on crostini with a drizzle of balsamic reduction

      $8

      vegetarian

    • Risotto Balls

      Fried Arborio rice stuffed with fontina served over gravy

      $9

      vegetarian

    Salads

    • Kale Caesar *

      Calabrian chili, cherry tomatoes, Grana Padano, and kale with our house-made Caesar dressing and Parmesan crostini

      Side Salad $7

      Large Salad $10

      Gluten-free available upon request

    • House

      Mixed greens, grape tomatoes, cucumbers, red onions, carrots, shaved Grana Padano, with Italian dressing

      Side Salad $6

      Large Salad $9

      gluten free, vegetarian

      Vegan available upon request

    • Wedge Panzanella

      Skillet cornbread, tomatoes, red onion, cucumber, artisan romaine, Gorgonzola and buttermilk herb dressing

      Side Salad $7

      Large Salad $11

      vegetarian

      Gluten-free available upon request; Vegan available upon request

    • Italian Chopped

      Cucumber, cherry tomatoes, mozzarella, olives, salami, and red onions over Romaine heart lettuce with Italian dressing

      Side Salad $8

      Large Salad $12

      gluten free

    • Fried Green Tomato Caprese

      Fried green tomatoes, smoked peaches, fresh mozzarella, arugula, aged balsamic, basil oil

      Large Salad $12

      vegetarian

    • Bruléed Brie

      Mixed greens, bruléed brie, candied pistachios, poached apple, with basil green goddess dressing

      Side Salad $8

      Large Salad $13

      Gluten-free available upon request; Vegetarian available upon request

    From the Oven/Grill

    • Chicken Parmigiana

      Parmesan-breaded chicken cutlet and shredded mozzarella served over house-made semolina rigatoni and gravy

      $17

      Gluten-free available upon request

    • Lasagna

      Mascarpone, ricotta, Parmesan, mozzarella, local ground beef and pancetta Bolognese

      $16

    • Eggplant Pie

      Thinly sliced panko-crusted eggplant baked in gravy and finished with Parmesan cheese

      $15

      vegetarian

    • Rustic Italian Salmon *

      Pan-seared skin-on salmon, topped with rustic Italian salsa, served with wild rice and seasonal vegetables

      $25

      Gluten-free available upon request

    Antipasto Board

    Served with Yellow Dog Bread Co. crostini and Chef's selection of accompaniments of fruits, nuts, and olives (Gluten-free or vegetarian available upon request)

    • From the Creamery

      Chef’s selection two of cheeses

      $11

    • From the Land

      Chef’s selection two of meats

      $11

    • From the Creamery and the Land

      Chef's selection of two cheeses and two meats

      $19

    From the Stove

    • Gnocchi

      Potato gnocchi, local mixed mushrooms, roasted red peppers, leek cream sauce, finished with truffle oil drizzle.

      $18

      vegetarian

      Gluten-free available upon request

    • Roasted Tomato Ravioli

      Mint and arugula pesto, roasted red peppers, caramelized onions, roasted tomatoes, pine nuts, goat cheese

      $16

      vegetarian

      Vegetarian available upon request

    • Spaghetti and Meatballs

      House-ground local beef meatballs served with house-made semolina spaghetti and gravy

      $16

    • Scallop Risotto

      Pan-seared scallops, charred corn, roasted red peppers, caramelized shallots, pancetta, alloutte, arborio rice

      $28

      Gluten-free available upon request

    • Tagliatelle Bolognese

      Thinly sliced tagliatelle with beef and pancetta Bolognese and ricotta

      $18

      Gluten-free available upon request

    • Chicken Piccata

      Pan-seared breaded chicken, lemon butter sauce with capers, blistered tomatoes, served with Lyonnaise potatoes and seasonal vegetables

      $19

      Gluten-free available upon request

    • Shrimp Fra Diavolo

      Shrimp sautéed with garlic, extra virgin olive oil, Calabrian chili, seasonal vegetables, fresh arugula, and gravy over house-made semolina spaghetti

      $18

      Gluten-free available upon request

    • Spaghetti Alla Carbonara

      House-made spaghetti, pancetta, local mushrooms, pea and white wine tossed in a creamy parmesan and egg sauce topped with our pepper blend

      $21

    Desserts

    • Tiramisu

      Amaretto-vanilla mascarpone cream, chocolate shavings, espresso-dipped ladyfingers, chocolate covered espresso beans

      $7

    • Peaches & Cream Budino

      Peach and vanilla white custard, roasted peaches and whipped cream

      $8

      vegetarian

      Gluten-free available upon request

    • Traditional Cannoli

      Cannoli shells filled with ricotta, mascarpone and dark chocolate

      $8

    • Cheesecake

      Ask about Chef’s current cheesecake creation

      $8

    • Sorbet

      Ask about our current selections

      $4

      vegan

    • Gelato

      Ask about our current selections

      $4

      vegetarian

    * Items may be cooked to order or may contain raw ingredients. Consuming raw or undercooked meats, poultry, shellfish, fish, or eggs may increase the risk of food-borne illness, especially if you have certain medical conditions.

    Kids Plates $4

    • Ravioli (3 pieces)

    • Spaghetti

      With choice of sauce: Gravy, Alfredo or Butter

    • Grilled Local Chicken Breast

      Side of sauteed broccoli

    • Pizza

      Gravy, melted mozzarella cheese

    Beverages

    • Sweet Tea

      $2.50

    • Unsweetened Tea

      $2.50

    • Sierra Mist

      $2.50

    • Cheerwine

      $2.50

    • Pepsi

      $2.50

    • Diet Pepsi

      $2.50

    • Dr. Pepper

      $2.50

    • Mt. Dew

      $2.50

    • San Pellegrino

      $3.50

    • Aqua Panna

      $3.50

    Cocktails

    • Raspberry Cello Martini

      Raspberry liqueur, house-made limoncello, fresh lemon, topped off with club soda

      $11

    • The Spice Is Right

      Basil Hayden Bourbon, Cointreau, ginger and apple simple syrup, lemon juice, and garnished with an orange peel

      $12

    • Lavender Collins

      Suttler’s gin, lavender simple syrup, lemon juice, topped off with club soda

      $10

    • Aperol Spritz

      Aperol, prosecco, orange twist, topped off with club soda

      $9

    • Gravy Old Fashioned

      Basil Hayden bourbon, agave, bitters, lemon zest, garnished with Maraschino Luxardo cherries

      $12

    • Strawberry Mule

      Tito’s, strawberry puree, lime juice, agave, topped with ginger beer in a copper mug

      $11

    • The Smokey Peach

      Creyente Mezcal, peach puree, peach liqueur, fresh lime juice, agave nectar, spicy bitters

      $12

    • Blood Orange Margarita

      Cazadores, orange liqueur, lime juice, blood orange juice, agave, with a salted rim

      $10

    • Seasonal Sangria

      Please ask your server for our current selection

      Carafe $36

      Glass $9

    Spirit-free Cocktails

    • Pomegranate Spritz

      Pomegranate green tea, pomegranate juice, topped with citrus and soda

      $4

    • The Spicy Pineapple

      Pineapple juice, cayenne honey syrup, lime juice, blood orange juice, with a spicy smoked sea salt rim

      $6

    • Cucumber Cooler

      Cucumber simple syrup, lemon juice, muddled rosemary, topped with club soda

      $6

    Bottles & Cans

    • Cider

      Austin Eastciders Original 12 oz. can 5.0% abv

      $5

    • Pilsners

      Highland Pilsner 12 oz. can 5.5% abv

      $6.50

    • Lager

      Peroni 11.2 oz. btl 4.7% abv

      $6.50

    • Belgians / Wheats

      Allagash White 12 oz. btl 5.0% abv

      $6.50

    • Drafts

      Our draft selections change often, please ask your server for our current selections

    • IPA

      Ballast Point Grapefruit IPA 12 oz Can 7.0% ABV

      $7

    • IPA

      NoDa True Grit IPA 16 oz can 5.5% ABV

      $10

    Sparkling/Rosé

    Limited Allocation / Vintages are subject to availability

    • 101

      NV Prosecco Belposto

      Glass $8

      Bottle $30

    • 103

      NV Sparkling Lamberti Rosé

      Bottle $36

    • 104

      NV Moscato Flower Power

      Glass $8

      Bottle $30

    • 105

      2019 Rosé Les Dauphins

      Glass $10

      Bottle $38

    • 609

      2018 Parolvini Sangue di Giuda

      Glass $9

      Bottle $34

    Whites

    Limited Allocation / Vintages are subject to availability

    • 202

      2018 Soave Classico Peieropan

      Bottle $48

    • 204

      2019 Pinot Girgio Il Vince

      Glass $8

      Bottle $30

    • 205

      2020 Sauvignon Blanc Walnut Block

      Glass $9

      Bottle $34

    • 208

      2018 Vermentino Pala Sardinia

      Bottle $44

    • 210

      2019 Verdicchio Garofoli “Macrina”

      Glass $8

      Bottle $32

    • 300

      2019 Chardonnay Edoardo

      Bottle $38

    • 301

      2019 Chardonnay Ilauri Nora Abruzzo

      Glass $9

      Bottle $34

    Reds

    Limited Allocation / Vintages are subject to availability

    • 600

      2018 Pinot Noir LaTorretta

      Bottle $38

    • 604

      2018 Pinot Noir Reata

      Glass $11

      Bottle $44

    • 606

      2017 Barbera Massa Fuso

      Bottle $40

    • 608

      2017 Barbera Vietti “Tre Vigne” Barbera d’Alba

      Bottle $64

    • 610

      2015 Sangiovese Chianti Riserva Bonacchi

      Glass $9

      Bottle $34

    • 702

      2017 Sangiovese/Canaiolo/Trebbiano/Malvasia Montenidoli “Il Garrulo” Chianti Colli Senesi

      Bottle $45

    • 704

      20175 Saniovese/Merlot/Syrah Moris Farms Morellino di Scansano

      Bottle $40

    • 706

      2016 Sangiovese/Cabernet Tommasi Poggio al Tufo Rompicollo

      Bottle $50

    • 707

      2016 Sangiovese Dona Laura “Ali”

      Glass $9

      Bottle $34

    • 713

      2015 Corvina/Molinara/Rondinella Recchia “Le Muraie” Valpolicella Ripasso Classico Superiore

      Bottle $34

    • 714

      2018 Marchiori & Barraud Malbec Mendoza

      Bottle $59

    • 805

      J Dusi Central Coast “Model M” Zinfandel/Petite Sirah/Syrah

      Glass $11

      Bottle $42

    • 810

      2018 Zinfandel/Syrah/Grenache Orin Swift "Eight Years In The Desert" California

      Bottle $90

    • 811

      2018 Negroamaro/Malvasia Nera Vecchia Torre Salice Salentino

      Glass $8

      Bottle $30

    • 812

      2018 Primitivo Li Veli "Orion"

      Glass $9

      Bottle $34

    • 814

      2018 Cabernet Sauvignon Storypoint

      Glass $11

      Bottle $42

    • 815

      Brunello Domus Vitae Brunello di Montalcino

      Bottle $99

    • 816

      2017 Cabernet Sauvignon LaTorretta

      Bottle $38

    • 817

      2017 Nebbiolo Reverdito Langhe

      Bottle $40

    Limoncello

    • A traditional Italian palate cleanser. Enjoy this refreshing liqueur at the start of your meal, between courses, or as an after dinner digestivo. We make our Limoncello with lemon zest, vodka, and simple syrup. Served in a tulip glass

      $7

    Currently available daily from 11 a.m. – 9 p.m.

    Take & Bake Meals

    House-made meals for you to cook at home, or store in your freezer for later

    • Gluten Free Chicken Parmigiana

      A pan of Gravy’s gluten-free chicken parmigiana ready to heat and serve in about 30 minutes, or pop it in the freezer for a later date. (Serves 2)

      $12

    • Gravy’s Veggie Lasagna

      A pan of Gravy’s famous veggie lasagna ready to heat and serve in about 30 minutes, or pop it in the freezer for a later date. (Serves 2)

      $12

    Gravy Gifts

    • Jar of Gravy

      Take home our signature Gravy and create memories and delicious food at the same time.

      $7.95

    • Essential Gravy Goods

      • Gravy Wine Tumbler $18
      • Gravy Wine Tool $8
      • Gravy Wooden Spoon $7
      • Small Colander $10
      • Large Colander $15

    Reservations

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    Thanks!